Thanksgiving 2021

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"A Festive Feast for Modern Pilgrims" celebrates the bounty of food, the fellowship of family and friends, and the gift of music.

As in that 1st Thanksgiving at Plymouth Colony, we celebrate Thanksgiving 2021 with a feast of Cajun Fried Turkey, Honey Baked Ham, and a Vegetarian Loaf for our protein.

The accompanying sides are Cornbread Dressing; Macaroni and Cheese; Green Bean Casserole; Candied Yams; Mashed Potatoes with Gravy; Broccoli Salad; and Dinner Rolls.

Topping off this feast is a White Chocolate Bread Pudding. William "Bill" McClellan with whom we began this tradition returns as our Chef de Cuisine.

We start with Prosecco and seasonal piano music by Pianist, Dr. Keith Davis. Wine, tea, coffee, and water are your beverage choices.

Two years ago the Greenhouse roof lifted as voices could be heard singing Christmas carols.

Don't miss this Thanksgiving experience! Make your reservations today as there is only one seating, 3:00PM.


Chef Bill McClellan

And on Piano, Dr Keith Davis


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